OTUS TRIP
Beer&Food Attraction 2024: Otus won the sustainability award.
Otus Cuor di Pane, the helles against food waste brewed using unsold bread, received the Innovation - Sustainability Award at Beer&Food Attraction.
OTUS Cuor di Pane is a beer against food waste.
A gluten-free Helles beer brewed with unsold bread from original producers.
OTUS Brewery: clean energy from brewer’s spent grain.
Circular economy and sustainability in brewing: from byproducts to biogas and digestate for agriculture.
OTUS Redvolution won a bronze medal at World Beer Cup® 2023 in category 47A (Traditional German-Style Bock).
OTUS Redvolution won a bronze medal at World Beer Cup® 2023 in category 47A (Traditional German-Style Bock).
Otus Brewery uses less water and improves sustainability.
The wastewater recovery plant of the production process enables water reuse to wash fermenters, reducing waste with a view towards environmental sustainability.
Otus Brewery foundation in the memory of Anna Cremonesi
In 2012 some friends shared the desire to work ethically with their hands, in this interview Anna Cremonesi tells us the origins of OTUS Brewery.
Ambranera, the origins of Otus Oatmeal Stout
Alessandro Reali reveals the origins of Ambranera, the recipe of our Oatmeal Stout draws inspiration from the memory of mythical beer drinking moments, where beer was tapped from casks in English pubs.
Otus Belgian Golden Strong Ale has a new name: Miele di Luna
Those who are used to enjoy Winter Moon during Christmas holidays, this year will find a seasonal beer they already know and appreciate, but with a new name: Miele di Luna.
